I recently discovered good quality, grass fed beef gelatin powder and making gummies from scratch. Who knew they were so crazy easy to make?! Now I make them almost weekly, there are always some kind of gummies in my fridge for a quick snack.
All you need is a ratio of 3 1/2 tablespoons of gelatin powder and 1 1/2 cups of your preferred liquid.
Jump to RecipeThis recipe is a super easy one for dairy free milky gummies. These gummies are of course gluten free, and also paleo, vegan, low FODMAP.
You can use any silicon moulds you have, or if you don’t have any, just pour into a container and cut into squares once set.
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Ingredients
3 1/2 tablespoons gelatin powder
3 tablespoons water
1 1/2 cups of coconut milk
1/2 teaspoon vanilla essence
1 tablespoon maple syrup (optional)
Directions
- Put the gelatin powder into a small saucepan with the water and mix together
- On low heat, add the coconut milk, vanilla and maple syrup and stir until combined with the gelatin and there are no lumps
- Pour / spoon into gummy moulds or a container and place in fridge for at least 30 minutes or until hard
- Remove from moulds and store in a container in the fridge
