Greek Grilled Eggplant

Nov 27, 2010 by

I went to an engagement party recently – one side is Indian, the other side is Greek so as you can imagine the food was amazing!...

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Alfalfa

Nov 24, 2010 by

I’ve recently started to love alfalfa. Yes, alfalfa. It still reminds me a lot of the 1908s, Peter Peter Russell Russell Clarke...

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Cauliflower and Spinach Dahl

Oct 15, 2010 by

I’m usually a bit hesitant with supermarket recipes but thought I’d give a Curtis Stone recipe from Coles (one of the...

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Baked French Potatoes

Jul 7, 2010 by

In an effort to catch up on late posts, I’m combining my recipe for weeks 30, 31 and 32 of the Cookbook Challenge, with themes...

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Spanish Omlette

Jun 25, 2010 by

Week 28 of the Cookbook Challenge, the theme is Breakfast. I recently bought my second Nigella cookbook so picked a breakfast from it...

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Preserved Lemon Risotto

Apr 5, 2010 by

Week 20 of the Cookbook Challenge, the theme is Tangy. I decided to finally use the Preserved Lemons I did way back in week 1 in...

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Vegetarian Fried Rice

Mar 18, 2010 by

I’ve never really been a massive fan of Chinese food, I would always choose Japanese or Thai if I had the option however my...

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